Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, fish biran. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fish Biran is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Fish Biran is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have fish biran using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fish Biran:

1. Prepare Fish
2. Make ready Salt
3. Prepare Tumeric
4. Get 2 onions
5. Get Oil
6. Get Mixed curry powder
7. Prepare Corriander

Steps to make Fish Biran:

1. In a fry pan add quarter tsp salt and quarter tsp Tumeric and 3 tbsp oil
2. Add fish standing up and let cook
3. Put skin side down after first side is cooked
4. In another pan add 2 onions with boiling water and a dash salf salt
5. When onions softens mash it up
6. Add 1 tsp mixed curry powder to onions and mix. Add corriander.
7. Add fish to the onion mixture..add more oil on top of needed
8. Coat the top layer with the onion mixture and let cook
9. Flip fish and coat the bottom with the onion mixture
10. Once cooked add corriander to garnish

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