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Recipe of Award-winning Bread Butter Pudding

 ·  ☕ 4 min read  ·  ✍️ Addie Andrews

Bread Butter Pudding

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread butter pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bread Butter Pudding is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Bread Butter Pudding is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook bread butter pudding using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Bread Butter Pudding:
  1. Prepare 4 Bread slice
  2. Prepare 250 ml Hot milk
  3. Get 55 gm Sugar
  4. Make ready 2 Egg whole
  5. Get 2-3 drops Vanilla extract
  6. Prepare 40 Gram Butter
  7. Prepare as needed Pista for garnish
Steps to make Bread Butter Pudding:
  1. Cut bread triangles
  2. Grease baking mould with butter and arrange bread Slices
  3. In a hot milk and add sugar whisk until it's dissolve. After dissolving sugar keep aside let it cool
  4. Break two number of egg in Another bowl add few drops of vanilla extract
  5. Now whisk egg mixture and strain it.
  6. Add egg mixture in milk whisk well.
  7. Cut butter slices or cube arrange in a baking mold with breads.
  8. At the end add milk mixture in baking mold give rest for 10 minutes
  9. Preheat oven in 180 degree for 12 to 15 minutes
  10. Give golden brown colour garnish with chop pista serve hot

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