Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mutton kosha. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mutton Kosha is an iconic Bengali delicacy. The word "kosha" is similar in meaning to "bhuna" which means to slowly cook a gravy over low flame for a very. This marinated mutton can also be kept overnight in the refrigerator. - Add the mutton along-with the marinade. MUTTON KOSHA, MUTTON KASHA, MUTTON RECIPE, EASY MUTTON RECIPE Hi Everyone, This is Purnima signing again with a another special recipe 'MUTTON KOSHA'.

Mutton kosha is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mutton kosha is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mutton kosha using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mutton kosha:

1. Make ready 500 gm mutton
2. Get 4 onions
3. Take 3 tomatoes finely chopped
4. Make ready 15 garlic cloves
5. Get 3 potatoes
6. Prepare 4 Cardamom
7. Prepare 1 inch cinnamon stick
8. Get 4 cloves
9. Take 2 tej patta(bay leaves)
10. Get 4 tbsp Mustard oil
11. Prepare 1/4 tsp Kashmiri red chilli powder
12. Take 1/4 tsp Coriander powder
13. Take 1 tsp Garam masala
14. Prepare for marination
15. Take 100 gm Curd
16. Take 1/4 tsp turmeric powder
17. Get 1/4 tsp Red chilli powder
18. Get 1/4 tsp Coriander powder
19. Make ready 2 tsp Mustard oil
20. Take 2 tsp Salt

Indian Mutton Kosha Recipe is a delicious spicy mutton curry recipe which is a very popular It is also known as Kosha Mangsho or Mutton Kasha which is made by goat meat and different type of. The quintessential mutton kosha recipe from a classic Bengali kitchen - a typical Bengali Sunday lunch is incomplete with the generous serving of this out-of-the-world Bengali delicacy called mutton. Mutton kasha recipe with step by step pictures- mutton kosha is actually a Bengali mutton(or goat) curry recipe. Kolkata is one of those places that are identified more by its taste than by its architecture, location, climate, or people.

Instructions to make Mutton kosha:

1. Marinate the mutton and keep for 4-5 hours
2. Add 4 tbsp mustard oil add the bay leaves and fry the onions till they are golden brown
3. Blend the tomatoes garlic cardamom cinnamon cloves in a mixer grinder
4. Add the masala and cook for 3-4 mins then add 1/4th coriander powder 1/4th tsp chili powder 1/4th tsp Kashmiri red chilli powder 2 tsp salt and cook
5. When oil separates add the mutton and potatoes and keep cooking for 20 mins adding little water in between
6. It should start to change color and become darker then you'll know it's time for the next step
7. Add garam masala 1/4th tsp and cook for 2-3 mins then add water and transfer the mutton to a pressure cooker
8. Check for salt and close the lid of the cooker and cook for 30 mins on low flame
9. Rest for another 15 mins and it's done

Mutton kasha recipe with step by step pictures- mutton kosha is actually a Bengali mutton(or goat) curry recipe. Kolkata is one of those places that are identified more by its taste than by its architecture, location, climate, or people. Make mutton Kosha and enjoy your meal. Mutton Kasha Recipe, How To Make Mutton Kasha Recipe. Bengali Kosha Mangsho Recipe is a delicious spicy Bengali Mutton Curry which is full of flavous from mutton.

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