Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mutton handi#4weekchallenge#cookingwithtomatoesrecipecontest. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mutton Handi#4weekchallenge#cookingwithtomatoesrecipecontest is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Mutton Handi#4weekchallenge#cookingwithtomatoesrecipecontest is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mutton handi#4weekchallenge#cookingwithtomatoesrecipecontest using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mutton Handi#4weekchallenge#cookingwithtomatoesrecipecontest:

1. Get 1 kg mutton pieces
2. Take 1 tbsp ginger garlic paste
3. Take 1 tsp each of turneric powder, red chilli, cumin powder
4. Take 1 tsp salt or use as per taste
5. Take 1 tsp coriander powder
6. Make ready Itsp crushed red chilli
7. Take 2 tbsp yoghurt
8. Prepare 1/2 cup oil
9. Take 1 bunch fresh coriander chopped
10. Take 1 kg tomotoes pureed or chopped
11. Prepare 4-5 green chillies whole
12. Get 1 pc ginger cut jullien(thin strips)

Steps to make Mutton Handi#4weekchallenge#cookingwithtomatoesrecipecontest:

1. Marinate the meat in ginger garlic paste salt amd all other spices.
2. In a clay pot put oil wen hot add the marinated meat. Cook on high for a few minutes then lower heat n close the pot. Cook till water is almost dry.
3. Add tomato puree and green chillies and cook for atleast 15mins or till u see oil seperating frm the gravy.
4. Add fresh coriander leaves n simmer for few minutes.
5. Remove in serving bowl n garnish with fresh corainder chopped or whole green chilli and julien ginger.

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