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Recipe of Favorite Fish Fry

 ·  ☕ 4 min read  ·  ✍️ Nelle Briggs

Fish Fry

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fish fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fish Fry is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Fish Fry is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fish fry using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fish Fry:
  1. Prepare 1 whole Fish(i used bullseye)
  2. Take Marination
  3. Get 1/2 tsp Ginger garlic paste
  4. Make ready 2 tsp Chilli powder
  5. Get 1/2 tspTurmeric powder
  6. Take 1 tsp Lemon juice
  7. Prepare Salt
  8. Prepare Coconut oil
Instructions to make Fish Fry:
  1. I used finned bullseye whole fish. Clean and wash it.. (for finned bullseye after cleaning u have to remove the skin of it).Make gashes on both sides.
  2. Mix all the ingredients together under the list 'marination', if needed add little water and apply it onto the fish and marinate for atleast 30mins.
  3. Heat a pan with 2tbsp oil and place the fish and cook one side and flip the other side and cook till done.

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