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Recipe of Speedy Breakfast hash browns (No Fry)

 ·  ☕ 4 min read  ·  ✍️ Leah Hughes

Breakfast hash browns (No Fry)

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, breakfast hash browns (no fry). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Breakfast hash browns (No Fry) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Breakfast hash browns (No Fry) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have breakfast hash browns (no fry) using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast hash browns (No Fry):
  1. Get 3 medium potatoes
  2. Take 1 tsp salt
  3. Get 1 tsp paprika
  4. Make ready 1 tbsp ground black pepper
  5. Make ready 3 tbsp olive oil
Steps to make Breakfast hash browns (No Fry):
  1. Wash and peel the potatoes
  2. Shred the potatoes . Add salt , paprika and black pepper
  3. In a non-stick pan. Add 2 table spoons of olive oil
  4. Add the potatoes
  5. Cover the pan and let be cooked for 10 min on medium heat
  6. Flip and potatoes once it is golden then add the remaining olive oil to the middle of the potatoes
  7. Cook for it for 10 min as well

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