Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, m’hash browns. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

M’hash Browns is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. M’hash Browns is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have m’hash browns using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make M’hash Browns:

1. Get 500 Grams Boiled Potatoes
2. Make ready 1 large Onion
3. Get 1 Egg
4. Make ready Black Pepper
5. Get Oil for cooking
6. Get Small handful of Fresh Chives

Instructions to make M’hash Browns:

1. Cut Onion in half and remove outer brown layers and tops.. Leaving root part intact.
2. Carefully slice down the Onion, almost to the roots, but not quite, in thin slices.
3. Now cut crosswise to these, again as thinly as you can. You now have fine- diced Onions!
4. Add to boiled Potatoes and mix well
5. Add Pepper and beaten egg and combine until smooth.Add Chives and mix again. Squash into egg rings or make patties by hand.
6. Fry in a little oil until nice and brown on both sides. Serve with whatever you wish. Or cool down, then freeze to enjoy via microwave later!

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