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Simple Way to Make Any-night-of-the-week Chicken Pies

 ·  ☕ 5 min read  ·  ✍️ Edgar Peters

Chicken Pies

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken pies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Pies is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken Pies is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken pies using 16 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pies:
  1. Prepare 150 gm all purpose flour
  2. Prepare 1.5 ts baking powder
  3. Make ready to taste Salt
  4. Prepare Water as needed to knead a dough
  5. Get 2 Tb oil
  6. Prepare 100 gm grated carrots
  7. Make ready 100 gm spring onion whites chopped fine
  8. Prepare 100 gm boiled sweet corn kernels
  9. Get 150 gm shredded boiled chicken breast pieces
  10. Prepare 1 tb crushed black pepper
  11. Take 1 Tb oregano powder
  12. Make ready 4-5 garlic pearls chopped finely
  13. Take 100 gm spinach leaves chopped
  14. Get 50 gm black olives sliced
  15. Take 150 gm shredded mozzarella cheese
  16. Make ready Ketchup for serving
Steps to make Chicken Pies:
  1. Combine flour,salt to taste and baking powder on a bowl and add just enough water to knead a stiff dough
  2. Rest the dough covered for 15 minutes
  3. Meanwhile sauté spring onion whites, garlic and carrots using 2 Tb oil for 5-7 minutes on medium-Low heat
  4. Thrown in the sweet corn kernels and chicken and sauté for another 5 minutes
  5. Add pepper crushed,salt,oregano to the mix and saute
  6. Finally add the spinach leaves and sauté till the spinach wilts
  7. Keep aside 4-5 Tb of cheese and add the rest of the cheese and olives to the mix
  8. Blend well and take off heat
  9. Roll Golf ball sized dough into small disc to fit into a standard muffin tray cups
  10. Grease the muffin cups and place the flour disc into each cup and press gently
  11. Fill up each cup with the mix prepared leaving half an inch gap on the top
  12. Add the rest of the grated cheese on each
  13. Bake for 15-20 minutes at 220degree celcius
  14. Serve warm with ketchup or any dips of your choice

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