Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chocolate pineapple bread pudding. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Serve the bread pudding with the chocolate sauce. The next day, bake the pudding as directed. This simple pineapple bread pudding is great as a sweet side dish or dessert. I couldn't find my recipe this year.

Chocolate pineapple bread pudding is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chocolate pineapple bread pudding is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate pineapple bread pudding using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate pineapple bread pudding:

1. Prepare 1 glass milk
2. Take 2 slices bread
3. Prepare 1 1/2 tbsp custard powder
4. Make ready 5-6 tbsp regular sugar
5. Prepare 1-2 drop pineapple essence
6. Make ready 1-2 drop yellow food colour
7. Get 1 tbsp coco powder

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Instructions to make Chocolate pineapple bread pudding:

1. Cut and remove brown portion of bread and grind in a mixture grinder.
2. Now heat a pan add sugar and milk, and another small bowl make a mixture of custard and water, after boiling milk add this custard mixture in milk and cook on low flame until they thick, after the thickness of milk and custard add ground bread ane mix it very well.
3. Cook bread crumble and custard for 2 mins more, over pudding mixture is ready.
4. Now divide this mixture in two ratio and add first on yellow food colour and pineapple essence and in second mixture coco powder and mix well.
5. Now get ready to a steamer for steam, and take one bowl where we set over pudding and pour on one by one both the pudding mixture, firstly pour yellow mixture after and chocolate mixture again add yellow mixture and chocolate mixture and continue this process.
6. Now steam this pudding on steamer for 20-25 mins after then given some rest on room temperature.
7. Now keep inside on the refrigerator for 2-3 hours for cooling. After 2-3 hours turn this pudding on serving plate and serve. Our chocolate pineapple bread pudding is ready for the enjoy.

Serve warm bread pudding with pineapple sauce. Our most trusted Pineapple Bread Pudding recipes. Reviewed by millions of home cooks. White Chocolate And Pineapple Bread Pudding For A. This chocolate bread pudding is a chocolate lover's dream!

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