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Recipe of Any-night-of-the-week Grilled Chicken and Potatoes salad

 ·  ☕ 4 min read  ·  ✍️ Seth Patton

Grilled Chicken and Potatoes salad

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, grilled chicken and potatoes salad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Grilled Chicken and Potatoes salad is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Grilled Chicken and Potatoes salad is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook grilled chicken and potatoes salad using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Grilled Chicken and Potatoes salad:
  1. Make ready 1 cup Grilled chicken breast shredded
  2. Get 1 cup Fresh potatoes, diced, boiled but not marshy
  3. Prepare 3 hard boiled eggs chopped
  4. Get 1 cucumber cubed
  5. Get 1/4 cup mayonnaise
  6. Take 1/4 cup soup cream / sour yogurt
  7. Take Sea salt and black pepper
  8. Make ready 2 tablespoons mustard
  9. Make ready Some handful of toasted cashew nuts chopped
  10. Prepare 2 tablespoon maple syrup for sweetness
Instructions to make Grilled Chicken and Potatoes salad:
  1. Get a clean salad bowl., add all the ingredients together…. top off with salt and pepper.
  2. Mix the mayo sour cream, and maple syrup use as your dressing…drizzle generously over the salad, add the toasted cashew nut and chilled for 30mins to let all the ingredients soak up the dressing….and enjoy as a meal. In the picture, I dressed it up with some chopped sweet green pepper as topper.

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