Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy chicken chaana chaat. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy Chicken Chaana Chaat is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Spicy Chicken Chaana Chaat is something which I have loved my entire life. They’re nice and they look wonderful.
Chana chaat is a tasty, tangy and easy chaat snack made from white chickpeas (chana or chole), spice powders, onions, tomatoes and lemon. Do not add green chilli if you do not want to eat a spicy and hot chaat. skip green chillies and Kashmiri red chilli powder for small kids. Chana Chaat is a healthy and delicious snack. I am using kala chana for this recipe.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy chicken chaana chaat using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Spicy Chicken Chaana Chaat:
- Get 2 chicken breast pieces boneless
- Prepare 1/2 kg boiled chickpeas
- Make ready 2 potato boiled (cubed)
- Prepare 4 Garlic cloves (chopped)
- Take 1 tsp red chilli powder
- Make ready 1 tsp coriander powder
- Make ready 1 tsp zeera powder
- Make ready 1/2 tsp turmeric powder
- Prepare 2 tbsp lemon juice
- Prepare 2 tbsp oil
- Make ready to taste Salt
- Make ready 1 tbsp fresh coriander leaves chopped
- Get Garnishing
- Make ready 1 tomato slice
- Take 1 oinon slice
- Prepare 1 cucumber slice
- Prepare 1 bunch lettuce
You can tweak this recipe however you like and make it to suit your taste buds. This chana chaat can be made using kabuli chana or kala channa as well. To begin making Spicy Chana Chaat Frankie Recipe soak the chickpeas in water till overnight. Boil the chickpeas in a pressure cooker with water, so that Serve the Spicy Chana Chaat Frankie along with green chutney and some fresh Carrot Cucumber Tomato Salad by the side to enjoy your evening snack.
Instructions to make Spicy Chicken Chaana Chaat:
- Wash the chicken and dry on absorbent paper.
- Cut into small cubes. Add salt to garlic and crush to a smooth paste.
- Heat the oil in a non-stick frying pan, over medium heat.
- Add the garlic and cook until it is lightly browned.
- Add the chicken and cook for about 10 minutes stirring constantly.
- Add red chilli powder, turmeric powder, zeera powder.
- Cook for another 5 minutes, stirring frequently.
- Remove from the heat and stir in the boiled chickpeas, boiled potatoes, lemon juice and chopped coriander leaves.
- Serve as a starter, Garnished with crispy lettuce, sliced cucumber, raw sliced oinon and sliced tomato.
- Serve with any sauce.
To begin making Spicy Chana Chaat Frankie Recipe soak the chickpeas in water till overnight. Boil the chickpeas in a pressure cooker with water, so that Serve the Spicy Chana Chaat Frankie along with green chutney and some fresh Carrot Cucumber Tomato Salad by the side to enjoy your evening snack. Assalamu alaikum wa rahmatullahi wa barakatuhu! This recipe is for Chana Chaat which is a spicy Pakistani chickpea salad. It is usually served during Ramadan, but is also enjoyed throughout the rest of the year too.
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