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Simple Way to Make Super Quick Homemade Grandma style Fried Fish:

 ·  ☕ 4 min read  ·  ✍️ Aiden McDonald

Grandma style Fried Fish:

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, grandma style fried fish:. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Grandma style Fried Fish: is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Grandma style Fried Fish: is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have grandma style fried fish: using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Grandma style Fried Fish::
  1. Get 300 g Fish (Any type of fish would work for this recipe)
  2. Take 1 Egg
  3. Get Salt (As Needed)
  4. Prepare 2 tsp Red Chili Flakes
  5. Make ready 1 tsp Coriander Crushed
  6. Prepare 1 tsp White Cumin
  7. Prepare 3 Tbsp Gram Flour
  8. Make ready 3 Tbsp White Flour
  9. Get 3 Tbsp Corn Flour
  10. Get 2 tsp Lemon Juice
  11. Get 1/4 tsp Ajwain / Caraway seeds
  12. Take 1 tsp hot spices
Instructions to make Grandma style Fried Fish::
  1. Cut fish into small pieces. Wash it after cover it well with salt and lemon juice. - In a pot, add it with egg. After that add and mix salt, red chili crushed, coriander crushed, white cumin, hot spices, gram flour, white flour, corn flour, lemon juice, Ajwain / caraway seeds
  2. Keep it for 15-20 minutes at room temperature. - In a cooking pot, add cooking oil and fry the marinated fish until light brown. - Fish is ready to serve.

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