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Recipe of Any-night-of-the-week Salted and Grilled Horse Mackerel

 ·  ☕ 4 min read  ·  ✍️ Bess Erickson

Salted and Grilled Horse Mackerel

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, salted and grilled horse mackerel. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salted and Grilled Horse Mackerel is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Salted and Grilled Horse Mackerel is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have salted and grilled horse mackerel using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Salted and Grilled Horse Mackerel:
  1. Get 3 Horse mackerel
  2. Get 1 Salt
Instructions to make Salted and Grilled Horse Mackerel:
  1. Gut the horse mackerel. Pat dry with a paper towel.
  2. Sprinkle salt (a generous amount) on both sides of the fish.
  3. Grill for 10 minutes. Enjoy!

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