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How to Prepare Homemade Milk bread pudding

 ·  ☕ 5 min read  ·  ✍️ Warren Silva

Milk bread pudding

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, milk bread pudding. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Milk bread pudding is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Milk bread pudding is something that I have loved my whole life. They are nice and they look fantastic.

Sweetened Condensed Milk PuddingAs receitas lá de casa. fruits, sweetened condensed milk, bread slices, butter, orange zest. #simplyyummytasty #Bread pudding. Music Credits Торт "Птичье Молоко" - (Семейный Пошаговый Рецепт) Bird's Milk Cake, English Subtitles. The classic bread pudding is enhanced with coconut flakes and coconut milk. In a large bowl, combine sugar, eggs, egg yolk, coconut milk, cinnamon, nutmeg, salt and coconut extract.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook milk bread pudding using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Milk bread pudding:
  1. Prepare 12 bread slices
  2. Get 1 cup milk
  3. Get 1 cup cream
  4. Prepare 1 1/2 cup condensed milk
  5. Get 1 tablespoon crushed pistachios
  6. Make ready 1 tablespoon mix dry fruits

The vanilla flavoured milk pudding made with cornstarch and egg is soft and smooth. Use of butter in the preparation makes it yummier while giving it a silky smooth texture which simply glides in your. Once cooled, stir in bread and spices. Pour into a well greased pan.

Steps to make Milk bread pudding:
  1. In bowl mix milk hai 3/4th cup condensed milk.
  2. In another bowl mix cream and 3/4th cup condensed milk. And add some crushed pistachio.
  3. Now cut the sides of bread.
  4. Now spread 4 to 5 bread in a pan. Pour milk and condensed milk mixture on it. Now put crushed pistachios on in.
  5. Now put another bread slices on it and again pour the both mixture on it simultaneously.
  6. At last garnish it with pistachios and other dry fruits.
  7. Refrigerate it for 1 hour. Milk bread pudding is ready. Serve it chilled.

Once cooled, stir in bread and spices. Pour into a well greased pan. Pour the remaining sugar and condensed milk over the top. NOTE: Bread pudding can be turned into many things. Typical bread pudding recipes use milk, half-and-half, or evaporated milk—this recipe swaps in almond milk.

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