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Steps to Make Any-night-of-the-week Easy Mackerel Pate

 ·  ☕ 4 min read  ·  ✍️ Corey Stokes

Easy Mackerel Pate

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy mackerel pate. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Mackerel Pate is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Easy Mackerel Pate is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook easy mackerel pate using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Mackerel Pate:
  1. Prepare 300-350 g smoked mackarel
  2. Get 2 table spoon soft or cream cheese (more to taste)
  3. Prepare 1/2 lemon, juice and zest
  4. Make ready 3-5 stems of fresh parsley (more to taste)
  5. Make ready to taste salt and pepper
Instructions to make Easy Mackerel Pate:
  1. Remove the skin from mackerel filets. Flake the filets into smaller pieces.
  2. Combine mackerel, lemon juice, lemon zest, cheese and parsley in a food processor and whiz for about 20', until pate is smooth.
  3. Garnish with parsley, peppercorns or lemon and serve.

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