Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate cupcakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. These are the chocolate cupcakes you've been dreaming of! We know how much everyone loves The Most Amazing Chocolate Cake.

Chocolate cupcakes is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chocolate cupcakes is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook chocolate cupcakes using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cupcakes:

1. Get 1 cup all purpose flour (Maida)
2. Take 2 tsp icing sugar
3. Make ready 1/4 tsp cocoa powder
4. Prepare 1 tsp baking powder
5. Get 1/2 tsp baking soda
6. Prepare 1/2 cup softened butter (at room temperature)
7. Take 1/2 cup yogurt
8. Take 1/4 cup milk (at room temperature)
9. Get 1 tsp vanilla extract
10. Take 1/4 cup water (if needed)
11. Prepare Chocochips and mixchips (optional)
12. Get To prepare Chocolate Ganache
13. Get 200 ml fresh cream
14. Prepare 200 gm dark chocolate

Chocolate cupcakes are a standard type of cupcake enjoyed by people of any age all over the world. Cupcakes make the ideal first baking experience. They're also delectable morsels to snack on for. Triple chocolate cupcakes for valentines day.

Instructions to make Chocolate cupcakes:

1. Pre heat oven to 180° for 10 mins. I used direct bake cupcake liners u can also use cupcake liners in a muffin tray. Keep aside.
2. In a large bowl, shift all dry ingredients flour, icing sugar,cocoa powder,baking powder and baking soda then whisk well to combine all dry ingredients together.
3. Add 1/4cup softened butter, yogurt,milk and vanilla extract in a bowl mix it.
4. Add the wet ingredients to dry,mix till the ingredients are well combined.
5. If batter seems thick add a dash of water to it, then mix well.
6. Fill the batter 1/2 to cupcake liners you can also add Choco chips or mix chips into batter.(optional)
7. Bake at 180° for 15-20 mins. Check after 15 mins,place a toothpick in the center of cupcake if it comes out clean your cupcake is done.
8. Remove from oven cool it properly.
9. To prepare chocolate ganache, place the fresh cream in a bowl heat it in a double boiler then add chocolate to it, stir continuously till chocolate melts.
10. Frost the cupcakes with chocolate ganache.

They're also delectable morsels to snack on for. Triple chocolate cupcakes for valentines day. Chocolate Cupcakes Chocolate Cardamom Pudding, Cream Tart, and German Chocolate Cake with Coconut-Pecan Frosting The BEST chocolate cupcakes that are super soft, rich and topped with a lush buttercream frosting! You won't believe how easy these are to make! If you're a chocolate lover, you're going to swoon.

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