Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate cupcakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate Cupcakes is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chocolate Cupcakes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cupcakes using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cupcakes:
- Make ready 180 g butter
- Take 1 1/2 cup sugar
- Prepare 1 cap vanilla esscense
- Make ready 3 eggs
- Take 2 1/2 cup self rising flour
- Prepare 15ml Cocoa powder cupcake
- Take Milk
- Make ready 15ml Cocoa powder Icing
- Make ready 4 cups Icing sugar
- Prepare 1 cup Wooden spoon butter
- Prepare Melted chocolate
Instructions to make Chocolate Cupcakes:
- Preheat oven at 150 degrees. Cream butter and sugar together and add vanilla esscense and one egg at a time. Mix well. In a separate bowl sift flour and cocoa powder. Create a well in the centre of it and add the egg mixture. And pour milk alternatively. Bake till skewer comes out clean or until golden brown.
- For the icing sift icing sugar and cocoa powder and cream with wooden spoon butter. For the toppers pour melted chocolate into moulds and let set in fridge.
- Once cupcakes are cool decorate as deisred
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