Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, valentine's day chocolate cupcake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
These simple cupcake recipes are packed with chocolate, strawberry, and vanilla goodness. Valentine's day is almost here, and one thing I love to serve on this day is a moist chocolate cupcake with a luscious chocolate frosting that just melts in your mouth. I like to keep the cupcake plain, with just a beautiful chocolate rose, and optionally topped with one candy. Since Valentine's Day is soon approaching, I thought that some pink fondant hearts and a little pink sprinkle on the cupcakes would be in place.
Valentine's day chocolate cupcake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Valentine's day chocolate cupcake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook valentine's day chocolate cupcake using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Valentine's day chocolate cupcake:
- Get 1 & 1/2 cup maida
- Prepare 1 cup powdered sugar
- Take 1/2 cup cocoa powder
- Get 1 tsp baking soda
- Take 1/2 tsp salt
- Prepare 1 cup buttermilk
- Make ready 1/2 cup oil
- Make ready 1 tsp coffee
- Get 2 tbsp water
- Make ready 1 tsp vanilla
- Prepare 100 gms unsalted butter
- Get 220 gms icing sugar
- Take 1 tsp vanilla
- Get as required White and red fondant
These Valentine's Day Cupcakes include easy to make cupcakes, cupcakes for the kids, the chocolate lover and cute printable Valentine's Day Cupcake Toppers too! Red Velvet Cupcakes topped with a delicious chocolate cream cheese frosting Here's a cupcake I've been dreaming about since last Valentine's Day when I showed you how I make strawberry frosting. Scoop frosting into piping bag and frost the cooled cupcakes. You are going to LOVE these Chocolate Valentine's Day Cupcakes with Chocolate Buttercream!
Instructions to make Valentine's day chocolate cupcake:
- Mix together all the dry ingredients in a bowl. Also, mix the wet ingredients in another bowl.
- Mix the dry ingredients to the wet and combine everything well with the help of a hand beater. Pour the batter into 12 cupcake paper moulds. Bake at 180°C for 20 to 25 minutes or till done. Let the cupcakes cool down completely before frosting.
- For the frosting beat the butter with the help of an electronic beater till creamy and light. Add vanilla and the icing sugar little at a time and beat till you reach the desired consistency. Fill in the piping bag with a star tip nozzle and decorate the cupcakes. Make fondant toppers by rolling out the fondant and cutting out shapes of your choice. Place the toppers on the cupcakes and Enjoy!
Scoop frosting into piping bag and frost the cooled cupcakes. You are going to LOVE these Chocolate Valentine's Day Cupcakes with Chocolate Buttercream! These cupcakes are almost too sweet to eat. Try these delicious cake and cupcake recipes for Valentine's Day. The ultimate declaration of love is a willingness to share your dessert.
Going Green for Good Health By Eating Superfoods
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Following a green living meal plan will provide you with precisely what you need to become healthy and fit. Your immune system will be better, and your body is likely to ward off diseases. Prepare for an awesome future by changing your eating habits right now.
