Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, simple bread pudding. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. Here are three chefs' mouthwatering and simple bread pudding recipes.

Simple bread pudding is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Simple bread pudding is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook simple bread pudding using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple bread pudding:

1. Get 7 slice white bread
2. Make ready 500 ml milk
3. Make ready 1 tsp cinnamon
4. Make ready 4 tbsp brown sugar
5. Make ready 2 egg
6. Take 1 tsp vanilla extract
7. Take 80 grams raisin
8. Prepare 2 tbsp whipping cream (optional )
9. Get 1 butter

It is made from bread soaked in a creamy vanilla custard, is perfect for breakfast or brunch and is extremely simple to make. This tasty bread pudding contains simple yet flavourful ingredients and is a nice easy dessert following a Sunday roast. Serve warm from the oven with vanilla ice cream or custard. Bread pudding is a bread based dessert that is popular in many countries.

Steps to make Simple bread pudding:

1. Preheat oven to 370º
2. Spread butter on the bread slices, and cut it into medium size. Place the bread on greased heatproof bowl, or a choice of your baking pan.
3. Add in raisin . Sprinkle a little bit of ground cinnamon on top of the bread.
4. In a medium sauce pan, stir in milk and sugar. Over a medium heat, bring to boil, set a side.
5. Mix the egg with ground cinnamon, salt and vanilla extract . Add into the hot milk, stir until combine. Pour it in.
6. Bake it for 40 -45 minute, or until the milk mixture is set. And allow it to cool for 10 minute. Sprinkle with brown sugar. Then drizzle vanilla custard sauce as desired.

Serve warm from the oven with vanilla ice cream or custard. Bread pudding is a bread based dessert that is popular in many countries. A yearning for a simpler time when dessert was made from a few common kitchen ingredients. Bread pudding is dense pudding/cake, full of dried fruit, spice, egg milk and bread. The difference is that the bread is really soaked until a pulp.

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