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Easiest Way to Make Favorite Savoury samp

 ·  ☕ 4 min read  ·  ✍️ Kenneth Bass

Savoury samp

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, savoury samp. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Savoury samp is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Savoury samp is something which I have loved my entire life.

A perfect side-dish and a welcome new face at a braai, instead of the usual pap and sous or potato salad. This recipe will feed a crowd of friends. Sauté the peppers and baby mealies in a little oil until glossy. Add the peas and samp and stir-fry until thoroughly heated.

To begin with this particular recipe, we have to first prepare a few components. You can have savoury samp using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Savoury samp:
  1. Make ready 500 g samp
  2. Get 2 tsp turmeric
  3. Make ready 2 tsp salt
  4. Make ready Half-diced green pepper
  5. Take 1 carrots grated
  6. Make ready 100 g butter

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Steps to make Savoury samp:
  1. Add hot water to samp and allow to sit for 30 minutes before cooking
  2. On medium to high heat add samp to a pot and fill water halfway through, add the 2 tsp salt and 2tsp of turmeric allow to cook for another 30 minutes or so or until tender
  3. Once cooked, add the grated carrots, diced green pepper and butter allow to cook for a 5 minutes and ready to serve..
  4. Served mine with some offals and few vegetables

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