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Easiest Way to Prepare Ultimate Chora Fari Fafra (savoury snack)

 ·  ☕ 4 min read  ·  ✍️ Myrtle Terry

Chora Fari Fafra (savoury snack)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chora fari fafra (savoury snack). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chora Fari Fafra (savoury snack) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Chora Fari Fafra (savoury snack) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chora fari fafra (savoury snack) using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chora Fari Fafra (savoury snack):
  1. Prepare I cup plain flour
  2. Take 1 cup chickpea flour (Chana)
  3. Take 1 tsp salt
  4. Prepare 1 tsp Ajwain (Ajmo)
  5. Make ready 1 tsp sesame seeds optional
  6. Make ready 1/4 tsp Tumeric powder
  7. Prepare 1/2 chilli powder optional
  8. Prepare 1 tbs oil
  9. Prepare Luke warm water to bind
  10. Make ready Topping
  11. Take 1/2 tsp salt
  12. Make ready 1/2 tsp sugar
  13. Make ready 1/2 chilli powder
Instructions to make Chora Fari Fafra (savoury snack):
  1. Mix the flour and fry ingredients add Luke warm water and bind into a dough you will only need probably less then 1/2 cup. Use oil in your palms to need the dough for a while till nice a smooth
  2. Roll into rounds and cut with a pizza cutter stop before getting to the end then lift over the rolling pin to move
  3. Fry on medium head till golden and sprinkle topping while hot

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