Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken kosha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lear how to make chicken kosha in bengali style recipe which is a chicken curry recipe in bengali step by step. It is a popular dish for lunch or dinner in. Chicken Kosha is an age-old Bengali way of cooking Chicken. Like Kosha Mangsho this one is Like Kosha Mangsho this one is also high on spice level and not for faint-hearted. 😉 The word Kosha (a.

Chicken kosha is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken kosha is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken kosha using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken kosha:

1. Make ready 500 gm chicken
2. Take 3 Potatoes cut into cubes
3. Get 1 tsp cumin seed
4. Get 1 bay leaf
5. Take 1 tsp turmeric powder
6. Take 1 cup onion garlic ginger paste
7. Get 1 tomato pureed
8. Prepare 1 tsp garam masala powder
9. Take To taste salt and sugar
10. Prepare As needed oil and ghee

Kosha Chicken is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with different spices. Bengali Kosha Murgir Mangsho Recipe (Chicken in a Spicy Dry Gravy) is made of succulent If you like this recipe of Kosha Mangsho Murgir, here are a few more chicken/murgi recipes you would like. Chicken Kasha is a typical Bengali recipe. It is very popular and almost prepare in every Bengali In this recipe, Chicken pieces are cooked in onion, ginger-garlic and masala based gravy and the dish is.

Steps to make Chicken kosha:

1. Marinated the chicken pieces with ginger garlic paste and salt,keep aside for 30 minutes
2. Heat oil and fry Potatoes adding salt and turmeric powder,keep aside
3. Now add oil and temper cumin seed bay leaf red chilli
4. Add Masala paste and saute well
5. Add salt, turmeric powder and red chilli Powder and mix well
6. Add chicken pieces and saute well
7. Cover and cook till it is soft
8. Add tomato and saute well adding Potato
9. Add warm water and boil adding sugar and garam masala powder along with ghee
10. Serve it with rice or chapati

Chicken Kasha is a typical Bengali recipe. It is very popular and almost prepare in every Bengali In this recipe, Chicken pieces are cooked in onion, ginger-garlic and masala based gravy and the dish is. Chicken kosha is a type of Bengali style chicken curry with a thick gravy. Kosha murgir mangsho is most desirable preparation of our Bengali culinary. Chicken Kosha is a traditional Bengali chicken recipe.

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