Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, mutton kosha. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mutton kosha is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Mutton kosha is something which I have loved my whole life. They’re nice and they look wonderful.

Mutton Kosha is an iconic Bengali delicacy. The word "kosha" is similar in meaning to "bhuna" which means to slowly cook a gravy over low flame for a very. This marinated mutton can also be kept overnight in the refrigerator. - Add the mutton along-with the marinade. MUTTON KOSHA, MUTTON KASHA, MUTTON RECIPE, EASY MUTTON RECIPE Hi Everyone, This is Purnima signing again with a another special recipe 'MUTTON KOSHA'.

To begin with this recipe, we must first prepare a few components. You can have mutton kosha using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mutton kosha:

1. Get 500 gms mutton/goat meat
2. Prepare 4 onions
3. Get 2 tbsp raw papaya paste
4. Take 1 tbsp garlic paste
5. Prepare 1 tbsp ginger paste
6. Take 1 tsp kashmiri red chilli powder
7. Take 1/4 th tsp turmeric
8. Make ready 1 tsp meat masala
9. Prepare 2 potatoes halved boiled and fried
10. Take 1/2 tsp cinnamon powder
11. Take 4-5 green cardamoms
12. Make ready 7-8 cloves
13. Make ready 7-8 peppercorns half crushed
14. Prepare 2 tbsp tomato puree
15. Make ready 2 tbsp curd
16. Get To taste salt and sugar
17. Make ready 2 bay leaves
18. Get 2 tbsp chopped coriander
19. Take 4 tbsp mustard oil approximately
20. Take 1 tbsp ghee

Indian Mutton Kosha Recipe is a delicious spicy mutton curry recipe which is a very popular It is also known as Kosha Mangsho or Mutton Kasha which is made by goat meat and different type of. The quintessential mutton kosha recipe from a classic Bengali kitchen - a typical Bengali Sunday lunch is incomplete with the generous serving of this out-of-the-world Bengali delicacy called mutton. Mutton kasha recipe with step by step pictures- mutton kosha is actually a Bengali mutton(or goat) curry recipe. Kolkata is one of those places that are identified more by its taste than by its architecture, location, climate, or people.

Instructions to make Mutton kosha:

1. Marinate mutton with 2 tbsp oil,papaya paste,1 onion paste,ginger garlic paste,curd,tomato puree and little salt preferably overnight or at least 3 hours before cooking.
2. Heat mustard oil in a pressure cooker and sprinkle half crushed whole garam masala.Then fry 3 chopped onions with little salt and sugar.Add the marinated mutton alongwith the gravy.Add turmeric,kashmiri red chilli powder, bay leaves,meat masala and fry till oil leaves sides.Add 1 cup warm water.Pressure cook upto 5-6 whistles till mutton is tender.
3. Release steam.Add halved boiled potatoes and boil for few minutes till gravy is thick.Sprinkle garam masala and chopped coriander.Enjoy with rice,pulao or luchi /poori.

Mutton kasha recipe with step by step pictures- mutton kosha is actually a Bengali mutton(or goat) curry recipe. Kolkata is one of those places that are identified more by its taste than by its architecture, location, climate, or people. Make mutton Kosha and enjoy your meal. Mutton Kasha Recipe, How To Make Mutton Kasha Recipe. Bengali Kosha Mangsho Recipe is a delicious spicy Bengali Mutton Curry which is full of flavous from mutton.

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