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Easiest Way to Prepare Favorite Yam akara (kosan doya)

 ·  ☕ 5 min read  ·  ✍️ Jackson Castillo

Yam akara (kosan doya)

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, yam akara (kosan doya). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Hi lovelies.here is another simple yet delicious yam recipe that you can enjoy during Ramadan for iftar! Yam fritters/ojojo or call it kosan doya in hausa! I recently made kosan doya (yam Akara). For benefit of those who don't know what it is. kosan doya is akara made with yam. very popular in northern Nigeria.

Yam akara (kosan doya) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Yam akara (kosan doya) is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have yam akara (kosan doya) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Yam akara (kosan doya):
  1. Prepare Yam
  2. Make ready Scotch bonnets
  3. Make ready Pepper
  4. Make ready Onions
  5. Get Egg
  6. Take Curry
  7. Get Maggi
  8. Take Salt
  9. Prepare Oil

Malanga (Xanthosoma spp.) - new cocoyam. Akara is one of the most popular breakfast staples in Nigeria, it's It is popularly served with ogi (pap) or with fried yam. You do not want to spread out the batter in the oil, you want to pour batter directly on itself (the way you would pour water into a narrow bottle). Your partner for official translation & conference organizing in Lao PDR.

Steps to make Yam akara (kosan doya):
  1. Boil your yam and mash it like pounded yam
  2. Add your grated scotch bonnets, onions, pepper, maggi curry and salt
  3. Mix everything together and add your egg and mix very well until you get a smooth paste
  4. Deep fry it and your yam akara(kosan doya) is ready😋

You do not want to spread out the batter in the oil, you want to pour batter directly on itself (the way you would pour water into a narrow bottle). Your partner for official translation & conference organizing in Lao PDR. Mumpung kosan sepi saatnya wik wik sama pacar guys !! With Naga Chaitanya Akkineni, Pooja Hegde, Suman, Sayaji Shinde. After his post-graduate studies Karthik takes a holiday in Europe.

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