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Easiest Way to Make Super Quick Homemade Yoghurt koshimbir

 ·  ☕ 4 min read  ·  ✍️ Steven Norman

Yoghurt koshimbir

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, yoghurt koshimbir. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hema kundargi simplifies and demystifies Indian cuisine for the western kitchens, beyond curries. Here she demonstrates a quick and easy spicy recipe. This is another version of koshimbir with curd. Delicious.. #cucumber #salad…» Yogurt, also spelled yoghurt, yogourt or yoghourt, is a food produced by bacterial fermentation of milk.

Yoghurt koshimbir is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Yoghurt koshimbir is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook yoghurt koshimbir using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Yoghurt koshimbir:
  1. Get 1 cup yoghurt
  2. Take to taste salt
  3. Make ready 1/2 cup water
  4. Take 1 cup peanut
  5. Prepare 2 green chillies
  6. Take 1 cucumber

Fresh cilantro sprinkled on the top. If you like Masala paste chutney relish koshimbir, you might love these ideas. I always serve this dish with basmati rice, mango chutney and yoghurt. Koshimbir is a traditional Maharashtrian recipe that can be prepared on any occasion and is best enjoyed chilled.

Steps to make Yoghurt koshimbir:
  1. First take dahi then grind with hand mixer
  2. Then take peanut and green chilli an grind it
  3. Crate the cucumber
  4. An then mix in yoghurt an put little salt an mix well an your yummy yoghurt koshimbir is ready to serve

I always serve this dish with basmati rice, mango chutney and yoghurt. Koshimbir is a traditional Maharashtrian recipe that can be prepared on any occasion and is best enjoyed chilled. If you are trying to lose weight then you can prepare this raita recipe with tomatoes. Koshimbir is nothing but salad in Marathi. The traditional Maharashtrian thali consists of any one Serve the Kakdi Chi Koshimbir Recipe along with Maharastrian Kairichi Amti Recipe and Steamed.

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