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How to Prepare Award-winning Fried Rice with Chicken Kosa

 ·  ☕ 5 min read  ·  ✍️ Kyle Terry

Fried Rice with Chicken Kosa

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried rice with chicken kosa. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Rice with Chicken Kosa is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Fried Rice with Chicken Kosa is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have fried rice with chicken kosa using 31 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice with Chicken Kosa:
  1. Prepare Fried Rice
  2. Get 500 gm Basmati rice
  3. Make ready 3 tbsp Oil
  4. Take 2 tbsp Ghee
  5. Make ready 1/2 cup Chopped Beans
  6. Take 1/2 cup Chopped capsicum
  7. Take 1/2 cup Green peas
  8. Make ready 10-12 Cashew nuts
  9. Prepare 3 tbsp Raisin
  10. Take as needed Whole spices (2-3 cardamom,2-3 clove,1 cinammon,1 bay leaves)
  11. Prepare To taste Salt
  12. Make ready 1 tbsp Sugar
  13. Prepare 1 tsp Black pepper
  14. Make ready Chicken Kosa
  15. Make ready 500 gm Chicken
  16. Get 100 gm yogurt
  17. Get 1 tsp garlic paste
  18. Make ready 1 tsp ginger paste
  19. Prepare 1 cup onion slice
  20. Prepare 4-5 green chilli
  21. Make ready to taste Salt
  22. Make ready 1/2 tsp sugar
  23. Prepare 1 tsp Turmeric powder
  24. Make ready 1 tsp red chilli powder
  25. Get 1 tbsp Coriander powder
  26. Take 1 tsp cumin powder
  27. Prepare 1 tsp garam masala powder
  28. Take 4 tbsp oil
  29. Get 1 tsp cumin seeds
  30. Make ready 2-3 red chilli whole
  31. Get as needed Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves, 2 red chilli whole)
Steps to make Fried Rice with Chicken Kosa:
  1. Fried Rice-Soaked the basmoti rice atlist 5-6 hours. Boiled the rice drain exces water and set aside.
  2. Heat oil in a pan add whole spices satue till fragrent. Add beans and satue. Add capsicum and green peas and satue. Add cashew nuts and raisin and fried properly.
  3. Add boiled rice and mix. Add ghee, salt,sugar & black pepper and mix it well.
  4. Garnishing with cashew nuts and serve hot.
  5. Chicken kosa-In a large mixing bowl marinated the chicken with 1/2 cup onion,garlic & ginger paste,salt,yogurt,2 tbsp oil and all the powder masala add and mix very well and keep aside atlist 2-3 hour.
  6. Heat remain oil and add cumin seeds,red chilli whole & all the spices and satue till fragrent.
  7. Add remain onion and fry it. Add sugar and satue.
  8. Add the marinated chicken and mix it very well.
  9. Cover and cook 10-15 min and stir. Again cover and cook 10 min till the chicken is complitly cook.
  10. Serve hot with bengali fried rice.

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