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How to Make Speedy Kurkuri bhindi

 ·  ☕ 5 min read  ·  ✍️ Bertha Lawson

Kurkuri bhindi

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, kurkuri bhindi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kurkuri bhindi is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Kurkuri bhindi is something which I have loved my whole life.

Crispy Kurkuri Bhindi baked in the oven. These spicy baked okra make a great side or you can Like you guys love the bhindi masala and the bharwa bhindi. I think okra (or bhindi as well it in Hindi). Stuffed Bhindi Recipe-Stuffed Okra-Besan Wali Bhindi-Bharwa Bhindi Masala.

To begin with this particular recipe, we have to first prepare a few components. You can have kurkuri bhindi using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kurkuri bhindi:
  1. Get 500 gm bhindi cut into thin slice
  2. Get 1 tbsp dry mango powder
  3. Get 1/2 tsp turmeric powder
  4. Take 1/2 tsp chat masala
  5. Prepare to taste salt and red chilli powder
  6. Get 2 tsp Ginger garlic paste
  7. Get 2 tsp gram flour (besan) and mix them using a spoon

Baked Kurkuri Bhindi is even better than the fried version. It's definitely more crispy, crunchy and packed with masala, but without all the extra oil and greasiness. Kurkuri Bhindi is a delicious twist to Masala Bhindi. Kurkuri means crispy and Bhindi means okra.

Instructions to make Kurkuri bhindi:
  1. Put all bhindinwith masala and add besan and mix with bhindi.
  2. Heat the oil for sometime on high flame. - Sprinkle water(approx. 1-2 tbs) so that bhindi/okra gets wrapped in the mixture properly. - Deep fry till they become little brownish. - Put some lemon juice on them before serving.

Kurkuri Bhindi is a delicious twist to Masala Bhindi. Kurkuri means crispy and Bhindi means okra. This spicy, crispy okra is simply delicious. The okra is marinated in spices, coated with flour, and then. Kurkuri means crispy, and Bhindi translated to Okra.

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