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Steps to Make Super Quick Homemade Carrot Hash Browns

 ·  ☕ 4 min read  ·  ✍️ Stella Soto

Carrot Hash Browns

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot hash browns. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Carrot Hash Browns is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Carrot Hash Browns is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook carrot hash browns using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Carrot Hash Browns:
  1. Prepare 1 carrot
  2. Prepare 1 potato medium
  3. Prepare 1 tsp butter
  4. Make ready 1 tsp all purpose flour
  5. Make ready 1 tsp corn flour
  6. Make ready 2 tsp rice flour
  7. Take as needed Oil for shallow frying
  8. Make ready to taste Salt, Pepper and chilli powder
Steps to make Carrot Hash Browns:
  1. Peel and grate carrot and potato.
  2. Wash grated potato and soak it in ice cold water so the extra starch is gone.
  3. Press and squeeze grated carrot and potato. Pat dry on kitchen towel.
  4. In a pan add 1tsp butter. Add grated carrot and potato. Saute it for 2-3 minutes.
  5. Once cool add salt, Pepper, red chilli powder, and all flours.
  6. Mix well till nice dough is formed. Tap it with hands and make it into rectangular shape.
  7. Freeze it for 15-20 minutes.
  8. Cut it into desired shapes.
  9. Shallow fry on medium flame.
  10. Serve it with your favourite dip..

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